Welcome to Four Bakery
Four Bakery & Chocolaterie is an artisan bakery, coffee house and chocolaterie located in Bath Street, St. Helier, Jersey.
Five days a week our bakers and pastry chefs are up before dawn to bring you a delicious selection of freshly baked, organic savoury and sweet delights, including sourdough loaves, traditional French baguettes, croissants, chocolatine (aka pain au chocolat), brioche, cinnamon buns, chocolate brownies and more.
Four Flavours
Every day you'll find four core offerings in the bakery – loaves, viennoiseries, savouries and brownies – as well as weekly specials. Our name not only means 'oven' in French, but represents what baking should be: simple, high-quality ingredients with delicious results.
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Our Breads
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Our Viennoiseries
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Our Brownies
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Our Savouries
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Watch the video
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Our Bakes
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Our Bakery
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Our Story
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Our Stockists
Where to Find Us
Photo credit: Catherine Hill Photography
We take orders!
Whether you're feeding friends or stocking up the freezer, you can create a custom order from anything at Four.
Email us at orders@fourbakery.com with what you'd like and when you'd like it and we'll get on the case! All we ask is that you give us 48 hours' notice.
And, if your order is over £50, we'll deliver it for free!
Proud Members
Dogs Welcome!
It's often hard to find a dog-friendly cafe in Jersey – but we love having furry visitors of all sizes!
Our Partners
From the coffee we serve to the flour in our bread, we've chosen every brand we work with based on their alignment with our values of integrity and authenticity.
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Marriages Master Millers
Visit their websiteYou'll often find Marriages within our loaves, selected for their support to Britain’s food and farming industry. Wherever possible, they use wheat grown within 30 miles of Chelmer Mills and they helped establish the Organic Food Federation.
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Wild
Visit their websiteBased on a regenerative farm, Wild produces resilient, healthy grains that are free from pesticides, insecticides or fungicides, in a system that prioritises soil health and increases soil biodiversity. The flour is then stone-milled to retain its nutrients and nutty flavour.
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Triple Co Roast Coffee
Visit their websiteOur barista only uses Triple Roast Co speciality high grade coffee for the coffee menu. We not only sourced it for its sweet and fruity taste, but they also only trade directly with farmers so they receive the premiums they deserve for their crops.
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Cenu Cacao
Visit their websiteWith the goodness of chocolate and the earthy texture of cacao, Cenu Cacao chocolate is beautiful blend of delightful and organic extracts. We love the artisanal value of this chocolate that we use in our famous brownies, especially as it doesn’t have even a hint of palm oil or Lecithin.
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Jersey Sea Salt
Visit their websiteWe only use natural, unrefined Jersey Sea Salt in our bread and sprinkled on our focaccia. Harvested ecologically from the pristine waters of the Channel Islands, this sensational salt is solar evaporated & free from chemical additives.
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Homefields Farm Shop
Visit their websiteThe fresh fruit and vegetables in our recipes are sourced locally from Homefields, who help to support on-island farmers and organic growers. You'll also find a selection of our bread in their shop.
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Liberation Brewing Co.
Find Out MoreThe Liberation Brewery has been a staple of Jersey heritage and community for almost 150 years. We occasionally use the classic Liberation Ale in our recipes to add malted barley to the flavour but don’t worry – all the alcohol evaporates in the process.
Word on the Street
In The Press
We're lucky enough to have been featured in a number of local publications, including the JEP's The Weekend magazine, the Bailiwick Express and Rural magazine. If you'd like to feature us, get in touch at hello@fourbakery.com