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Cinnamon Buns

Cinnamon Buns

A cinnamon buns is a baked rich dough filled with a cinnamon-sugar filling, which is then rolled to give its characteristic shape. Ours are topped with honey, which softens the almost spicy cinnamon flavour. The perfect pairing to a morning coffee when you fancy something sweet.
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Four Bakery uses zero additives in food production. However, most mills must fortify flour in accordance with the law.

Ingredients with allergens in bold: Fortified wheat flour (wheat flour, iron, niacin, thiamine, calcium carbonate), filtered water & sea salt.

All our products are handcrafted in a kitchen which uses cereals containing gluten, eggs, milk, nuts, soy, sulphur dioxide, celery, anchovies and sesame seeds.                                                           

May contain small traces of peanuts and lupins as we cannot rule out cross-contamination by suppliers.